Butchering & Processing

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All of these recipes were selected and hand crafted by our Chef Team

  • Cooking Methods

Crane Asada

We prepared this on our first waterfowl/Sandhill Crane From Field To Table event January of 2021. Our clients along with the OS FFTT staff just

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Beer Braised Bear

This recipe is basically a Pot Roast. It is a one-pot-comfort food preparation that has been prepared in homes across the United States for centuries. The

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Axis Shank Stroganoff

This Axis Shank Stroganoff was easy to make because after a quick inventory of needed supplies at Bear Camp we actually had everything to make the dish plus homemade

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