Ingredients:

• Parmesan Cheese, freshly grated into shreds 2 lbs

Method:

• Grate cheese, place small circle of grated cheese on bottom of clean half sheet pan/silplat).
• Bake at 350 degrees until cheese has melted into soft circles, (10-12 minutes) remove, shape and let harden. Reserve for service.

Yield: approximately  24  3-4” circles