CHECK OUT OUR NEW BUTCHERING TAB WHICH INCLUDES ALL OUR GREAT RECIPES & MORE.
Search
Close this search box.

Butchering & Processing

Document Neck Fore Body Hind Fore Body Hind Neck Body Hind Neck Fore Hind Neck Fore Body
Less Than Tender

Wild Boar Spam

The Wild Boar Spam was made during one of our Texas From Field To Table events.   Who knew that spam could be made with fresh wild boar and taste sooo

Read More »
Less Than Tender

Braised Grouse in Mushroom Cream

This recipe is a short version of a white braise. Due to the tenderness of the breasts I’ve injected with simple brine and shortened the cooking time to prevent drying

Read More »
Less Than Tender

Corned Venison (Antelope)

If you like corned beef or a pastrami sandwhich, then you are going to love it with venison.  This is one of our all-time favorite ways to prepare venison, it is

Read More »
Less Than Tender

How To Cook a “Football” aka Sirloin Tip

The story of the Football! I was in Texas at an Outdoor Solutions “From Field to Table” culinary event. We were teaching hunters how to fabricate wild hogs. I would break down a hind leg and teach

Read More »
Tender

Wild Hog Bologna

This recipe was actually made by our students during a From Field To Table event. This specific recipe was made from wild hog but you can use any wild game

Read More »
Tender

Wild Boar Sausage Ravioli

One of my personal favorites and one we will be making in the Ray home for sure. Clients made homemade pasta (ravioli) but you can buy fresh soft dough raviolis

Read More »
Less Than Tender

Braised Grouse in Mushroom Cream

This recipe is a short version of a white braise. Due to the tenderness of the breasts I’ve injected with simple brine and shortened the cooking time to prevent drying

Read More »
Tough

Pulled Pork BBQ Sandwich

Sweet Tea Brined Home Made BBQ Sauce Slow Smoked Of course this is Wild Boar for this recipe. Wild Boar from our 2020 spring From Field To Table event to

Read More »
Tough

Pulled BBQ Pork Tacos

Sweet Tea Brined Home Made BBQ Sauce Slow Smoked This is actually a spin off from our BBQ Pork Sandwich recipe and we just utilized our leftovers! All the directions

Read More »
Bear

Beer Braised Bear

This recipe is basically a Pot Roast. It is a one-pot-comfort food preparation that has been prepared in homes across the United States for centuries. The meats, liquid, and spices are

Read More »
Bear

Braised Bear Round Steaks

Braising is a cooking method that combines dry and moist heat. It is excellent choice for less tender cuts that need moisture and long cooking times. It works great for

Read More »
Tough

Wild Game Corned Hash

Ingredients: Cooked corned game meat, pulled, shredded 3 lbs Onions, small dice 1 c Potatoes, raw, quartered 1 ½ qts Chicken Broth 1 qt Brine Liquid ½ c Paprika 1

Read More »