Oyster Mushroom Black Pepper Wine Reduction

Ingredients:

• Garlic Roasted ½ c
• Oyster Mushrooms 2 lbs
• Cracked Black Pepper 1 T
• Red Wine 1 pt
• Brown Sauce 1 qt

Method:

• Sauté garlic, mushrooms, & pepper, add wine, reduce.
• Add brown sauce reduce to desired flavor and consistency.