recipes

Antelope Saltimbocca

Have you ever tried Antelope Italian style? The Antelope Saltimbocca was made during one of our Montana From Field To Table events...

LEARN MORE

Antelope Jambalaya

Who doesn't love a little Cajun variety with their wild game? The Antelope Jambalaya was made during one of our Montana From Field To Table events...

LEARN MORE

Wild Hog Italian Wedding Soup w/Puff Pastry Cheese Straw

Wild hog is a versatile meat that can be used in so many ways including - Italian sausage. The Italian Wedding Soup was made...

LEARN MORE

Wild Boar Spam

Hold the green eggs and give us Wild Boar Spam any day! The Wild Boar Spam was made during one of our Texas From Field To Table events. Who knew that spam...

LEARN MORE

Smoked Bear Loin (With Apple Chutney)

Who loves the smell of meat on the smoker? If you do, then you definitely want to try the Wild Smoked Boar Loin which was prepared during one of our Texas...

LEARN MORE

Scrapple Wild Boar Liver and Heart

More Scrapple and eggs please!!! The Wild Boar Scrapple was made during one of our Texas From Field To Table events. This is without a doubt a unique spicy...

LEARN MORE

Wild Hog Italian Sausage Potato Cream Soup (With Bread Sticks)

The Italian Sausage was made during one of our Texas From Field To Table events. This is without a doubt a top recipe anytime or especially those chilly days...

LEARN MORE

Corned Wild Hog Egg Rolls With Sweet Thai Chili Cream Sauce

The first time we did this one, was in Montana with antelope, it quickly made it’s way to the top of my favorites list. Very unique, tasty and loaded with...

LEARN MORE

Wild Hog Polish Sausage Meatballs (With Marinara and Noodles)

This one was a group effort, the Polish Sausage was made during one of our Texas From Field To Table events and then I got ideas from Chef Albert, Chef Joe...

LEARN MORE

Wild Hog Bologna

This recipe was actually made by our students during a From Field To Table event. This specific recipe was made from wild hog but you can use any wild game...

LEARN MORE

Venison Au Poivre (Pepper Steak)

This is one of many dishes Chef Albert made during the filming of our premium content not to long ago, in fact we filmed over 20 recipes that you can watch...

LEARN MORE

Wild Boar Sausage Ravioli

One of my personal favorites and one we will be making in the Ray home for sure. Clients made homemade pasta (ravioli) but you can buy fresh soft dough...

LEARN MORE

Wild Boar Saltimbocca

This recipe not only taste amazing but is a lot of fun to make. This is another recipe that clients recently prepared during our From Field To Table event...

LEARN MORE

Wild Boar Bratwurst in Beer and Kraut

Viewers, clients and those just curious about From Field To Table have been asking about what we prepare during our events, so we thought we would start...

LEARN MORE

Seared Halibut With Mango Salsa

You may not know this but we love to fish, especially halibut in Alaska. It seems most of our time is spent in the field hunting but we do wet a line on...

LEARN MORE

Garlic and Ginger Honey Glazed Sticky Venison

Every time I’m in camp with Chef Cliff, I request this recipe, so easy and very good. Deb and I have made it several times and just recently did a video...

LEARN MORE

Venison Scaloppini Marsala

Scaloppini is an Italian dish. It consists of thinly sliced meat that is dredged in flour and sauteed in a “reduction sauce”. Utilizing Marsala wine as a...

LEARN MORE

Venison Crostini w/Red Onion Marmalade

Ever tried a “Crostini”? These are an Italian appetizer consisting of thinly sliced pieces of toast; so, “little toasts”! We’ve combined this Italian delight...

LEARN MORE

Pulled Pork Enchiladas

This dish was amazing! Our friends Enrique and Rosita prepared this for us with a hog Enrique had hunted earlier in the week. Very simple to make and loaded...

LEARN MORE

Cajun Sausage and Cheesy Grits

Gary Walker from Walker Farm Fam, prepared this dish with his new friend Raphael. The dish turned out amazing, was very simple to prepare. The spice of the...

LEARN MORE

Fish Jerky

Do you want something to chew on while ice fishing, snowmobiling, cross country skiing, or just watching TV at night? Try this fish jerky recipe, it’ll make...

LEARN MORE

Braised Grouse In Mushroom Cream

This recipe is a short version of a white braise. Due to the tenderness of the breasts I’ve injected with simple brine and shortened the cooking time to...

LEARN MORE

Crispy Chicken Fried Venison Cutlet

Chicken Fried steak can be served as a sandwich. I’ve seen some big sandwiches. This is not the healthiest dish to prepare, but when you’re in hunting camp...

LEARN MORE

Grilled Elk Loin With Mushroom Sauce

Before we start, we kept all the fancy terms out of the title so we didn’t scare you off. This recipe is more than just a grilled elk steak, backstrap or loin.

LEARN MORE

Chicken Fried Venison w/Mushroom Sauce

Fun Fact about schnitzels is the name changes based on the accompaniment and garnish. Schnitzel is a very classical preparation that can be served with many...

LEARN MORE
Antelope Saltimbocca
Learn More
Antelope Jambalaya
Learn More
Wild Hog Italian Wedding Soup w/Puff Pastry Cheese Straw
Learn More
Wild Boar Spam
Learn More
Smoked Bear Loin (With Apple Chutney)
Learn More
Scrapple Wild Boar Liver and Heart
Learn More
Wild Hog Italian Sausage Potato Cream Soup (With Bread Sticks)
Learn More
Corned Wild Hog Egg Rolls With Sweet Thai Chili Cream Sauce
Learn More
Wild Hog Polish Sausage Meatballs (With Marinara and Noodles)
Learn More
Wild Hog Bologna
Learn More
Venison Au Poivre (Pepper Steak)
Learn More
Wild Boar Sausage Ravioli
Learn More
Wild Boar Saltimbocca
Learn More
Wild Boar Bratwurst in Beer and Kraut
Learn More
Seared Halibut With Mango Salsa
Learn More
Garlic and Ginger Honey Glazed Sticky Venison
Learn More
Venison Scaloppini Marsala
Learn More
Venison Crostini w/Red Onion Marmalade
Learn More
Pulled Pork Enchiladas
Learn More
Cajun Sausage and Cheesy Grits
Learn More
Fish Jerky
Learn More
Braised Grouse In Mushroom Cream
Learn More
Crispy Chicken Fried Venison Cutlet
Learn More
Grilled Elk Loin With Mushroom Sauce
Learn More
Chicken Fried Venison w/Mushroom Sauce
Learn More
Corned Venison (Antelope)
Learn More
Grilled Elk Chops With Bacon Jam & Gorgonzola
Learn More
Wild Boar Pasteon (Puerto Rican Lasagna)
Learn More
Chicken Fried Wild Turkey
Learn More
How To Brine Wild Game For Corned Meat Recipes
Learn More
Chinese Style Elk Barbecue w/Fried Rice
Learn More
Pulled Pork BBQ Sandwich
Learn More
Pulled BBQ Pork Tacos
Learn More
Corned "Football" AKA New England Sirloin Tip
Learn More
Chili Verde (Wild Boar)
Learn More
Black Bear Ham
Learn More
Venison (Axis) Pastrami
Learn More
Dutch Oven Venison Onion Stew
Learn More
Bloody Mary Venison Roast (Dutch Oven)
Learn More
Wild Hog Posole Verde
Learn More
Bold Red Wine Elk Stew
Learn More
Chili Lime Venison Jerky
Learn More
Pineapple Ginger Hoisin Duck
Learn More
Traditional Corned Venison Hash
Learn More
Maple Bourbon Chipotle Jerky
Learn More
Beer Braised Bear
Learn More
Braised Bear Round Steaks
Learn More
Venison Sate With Peanut Sauce
Learn More
Pheasant White Stew
Learn More
Wild Game Corned Hash
Learn More
Pepper Pot Venison Stew
Learn More
Coq Au Riesling Duck & Barley
Learn More
Wild Boar Sausage Recipe
Learn More
Wild Hog Bahn Mi (Sliders)
Learn More
Best Elk Burger Ever
Learn More
Meatloaf Protein Bomb
Learn More
Sweet Onion Venison Chili
Learn More
His and Hers Moose Burgers (Hers) Mushroom & Swiss
Learn More
His and Hers Moose Burgers (His) Bacon Chipotle BBQ
Learn More
Venison Ham White Bean Stew
Learn More
Elk Shoulder Pot Roast
Learn More
SHOOTING QUICK TIPS VIDEOS
BUTCHERING & PROCESSING VIDEOS
VIDEO RECIPES

WHAT IT'S ALL ABOUT

If you’ve ever pondered a hunting or shooting adventure only to have a spouse or friend ask "why", or "what’s it all about", show them this video.